I made up this recipe last night for our church's potluck (based on a similar one I found online.)
I quite liked it!!
6 large apples, cut into bite-sized pieces (not peeled, just cored)
1 lb. sharp cheddar cheese, cut into 1/4 inch cubes
2 cups walnuts, roasted (bake at 350 for 10 minutes)
6 T walnut oil
4 T apple cider vinegar
4 tsp sugar
1 tsp salt
mix last four ingredients together, and stir in cheese, let that sit while the walnuts roast and you cut up the apples. Mix it all together.
I loved it!
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2 comments:
Sounds really good. Do you think th walnut oil really adds a lot or could you get away with plain oil?
I'm not sure. The walnut oil was in the original recipe I started with, so I kept it.
If you want to try making it, you can borrow the oil I bought! Then make it with regular oil next time, and see how it tastes.
TJ
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